Mishima, Shizuoka, Japan｜Sagami Mishima-Tamagawa

Very nice place with great food

We had lunch. Both the soba and tempura were delicious. 💕 It also came with a mini dessert, so I was able to relax. Next time, I would like to try the popular curry udon.

When I looked it up, it was a Japanese restaurant that can be said to be a family restaurant based in Aichi Prefecture. Only in Aichi Prefecture, the sale was like miso stewed udon, but my choice was a soba set with 8 pieces of beef tongue. The soba noodles were chewy and very delicious. There was a machine that grinds buckwheat flour at the store, so it may be homemade noodles. Reheat the beef tongue with solid fuel on the iron plate in front and eat it. It also came with grated yam. In addition, it was a shop with a rich menu that satisfies various tastes, such as eel, sushi, and tempura. I would like to come again.