Kurashiki, Okayama, Japan｜Taisho-tei

Stayed open after 2.30pm so I cud have their Matsuri sushi. Food was satisfying & service was attentive. Decor is old style & homey. Lady owner was very nice.

I visited because I wanted to try local cuisine. It opens at 12:00, but we arrived at 11:45. A car is parked in front of the store. As I was waiting, wondering if the store was closed today, the store door opened at 12:00, and when I thought someone came out, I got into a car in front of the store and left. Then, I heard a voice from inside saying, "Please come in," so I went inside. It is an old private house. There is atmosphere. Select and order the three-piece set from the menu. It looks like the couple is managing the restaurant. You need plenty of time. It was a hot day so it was perfect for a relaxing break. The three-piece set has arrived. An assortment of three types: yellow chive sushi, grilled mackerel, and mamacari nigiri. For grilling, squeeze the Sudachi and serve with salt. It's fatty, so salt goes well with it. The yellow chives were exquisite. Mamakari was also very fresh and delicious. I had a relaxing time and had fun chatting with my cute mom. Thank you for the meal

Suddenly, I saw it and I was hungry so I went in. I received a set of three types of sushi. Kari sushi, as I heard about it, was refreshing and delicious. And above all, the yellow chive rolls are the best. I tried it for the first time, and it was softer than regular chives and had a refreshing taste. I also recommend the nuku sushi. This was also my first time eating it, and it was steamed warm chirashi sushi. The toppings on it are gorgeous, including shrimp 😭 I want to eat this again next time. Also, the hostess carefully explained the dishes, which made it very informative and a fun time. I want you to stay healthy and do your best forever. I'll visit you again! thank you very much!