Okayama, Japan｜Uoya Taisho

The thick cut sushi was so delicious and fresh. The chef/manager was very friendly even I don’t speak Japanese and explained all the fish and soy sauces. It was vibrant and fun with lots of fun people. The place was open on Sunday before a holiday Monday even other places were closed. Thanks for a delicious meal!

Saw this place on google maps while looking for fish to eat and an izakaya. I was staying at a nearby hotel. Man am I lucky I decided to go ahead and visit! Given my very limited Japanese, the team gave their all to try and help me in choosing what to eat. Ordered the assorted sashimi plate, the fried shrimp with mayonnaise, and the raw horse tongue sashimi (yes you read correctly), and a Yuzu Sherbet. All the items were very fresh and tasted marvelous. If I’m ever back in Okayama - and believe me I will be - I will definitely visit this place again! Very much recommended

Surprised price with super quality. I enjoyed so much. Excellent service even i cannot speak japanese.