Kobe, Hyogo, Japan｜Syukasyunto

I heard that seasonal ingredients would be served so I visited ☺️ A success full of reservations even on weekdays 🙆 The sashimi platter is good and cost-effective, so I'm really happy about it 🤩 The side dish menu is also great! 😋 As expected of a popular store 🤗 It's a hideout that I really don't want to tell you 😀 Recommended 🌟🌟🌟🌟🌟

The conger eel shabu-shabu was super delicious. My first experience of shabu-shabu with conger eel! ️ From the results. . . I'm hooked!! ️ Too delicious! ️ A conger eel that is too good to be taken by a senior. . . I thought there was such delicious food in the world. And it was scary big! ️ I was surprised. It was big, but it was so big that I could barely taste it. I can still go on. It was too good! The other dishes were also really delicious. It was really good! It was so delicious that I ate too much. Thank you for the meal. Thank you for bringing me here.

I went there at 11:30 for the 1,000 yen Japanese set meal, a limited lunch only available on Thursdays and Fridays. Conger eel tempura, sashimi, chawan mushi, salad, pickles, pickled firefly squid, shellfish soup, mushroom rice. Delicious, is this really worth 1,000 yen? It looks like it will be sold out before 12pm. The evening menu also looks delicious. It was my first time to shop in a town I didn't know, and thanks to Google Maps, I found a good shop. It's convenient and safe, but is it a luxury to be less impressed and a little lonely?