Higashihiroshima, Hiroshima, Japan｜Kagetora

At a dinner with the former branch manager and the person in charge of the dispatch company I asked for a course of 3,980 yen with all 9 items. There are 3 parking lots in front of the shop. There is no reservation system, so parking is on a first-come, first-served basis. If you drink alcohol, please stop coming to the store by car. There used to be a store like this in a place like this thought. When you enter the shop, it is a small rise, and you can put your shoes in a shoe box. can enter. There are counter seats and tatami mats with partitions, and we I entered the semi-private room that was partitioned at the back. The ceiling is low, and you sit while crouching. The semi-private room does not have a cooler so it was hot. Drinks and dishes other than the course will be ordered on the touch panel. The food was great!! ️ amazing 👍 It is a course content of 9 items. ① 6 appetizers ② Tofu and yuba salad ③Assorted 5 types of sashimi ④ Broiled omelet and soft-shelled turtle soup stock ⑤ Hosho-yaki with seasonal fish and vegetables ⑥ 3 types of grilled chicken, pork, and beef, marinated in wasabi soy sauce, and peach tomato ⑦ Assortment of 3 kinds of vegetable tempura, shrimp tempura, and fish tempura wrapped in perilla ⑧Jako rice with chirimen sansho pepper, pickles, clear soup ⑨Dessert (peach sherbet) All were delicious and satisfying. The amount is just right, hot food is warm and cold food is cold, and the timing of cooking is good. I enjoyed the drinks. There were several groups of customers, but I'm glad I was able to eat, drink, and talk calmly without any fuss. Please bring me a drink as soon as possible. I was grateful. This time it was a dinner, but it's a restaurant I want to use privately✨

I went to Kagetora-san, who I was originally interested in. I heard that sashimi is delicious, so I ordered 5 kinds of sashimi first. Each item was large, and the meat was plump and delicious. The monkfish liver of the dish that came out in the appetizer was delicious, and it was the first feeling, including the texture. The menu was extensive, and I had a hard time deciding what to order, but everything was delicious. There are many types of alcohol, and there are many sake and shochu. The atmosphere of the shop is good, and the clerk explained carefully, so it was really nice, so I would like to visit again.

I visited about 4 years ago. My family who lived nearby at the time and I took a course for 5,000 yen per person. I was looking for a restaurant that had a good reputation for its food, and all of the dishes at this restaurant were very delicious and I was very satisfied. I would love to visit this restaurant again, but unfortunately I didn't have the chance to go because my family moved.