Gifu, Japan｜Horikawa

After shopping at a nearby supermarket, it was lunchtime and I wanted to eat soba, so I googled it and found out that there was a restaurant nearby that had a good reputation. I went right away! The parking lot was full of cars, but we managed to park and went inside. The outside seat I expected was empty, so I took a seat at a horigotatsu-style table. The store is lively and has a fast turnover. There are several part-time girls and they are all very nice◎ Since it was a hot and humid day, I ordered chilled tanuki soba separately. The noodles have a chewy texture and the sauce has just the right taste. Many times I heard people around me say, ``Thank you for keeping me waiting for the set meal.'' Next time I'll definitely order a set meal! I think. It seems to come with noodles and tempura bowl. I want to eat tempura! ! I was very satisfied. It was a great restaurant that will definitely make you want to come back again.

I heard it for the first time. Around 13:00 on weekdays. It seems that it was just the timing when lunch time was calm, and the seats were about one-third empty. The purpose of this time is beef motsu soba. 1180 yen. This is the only restaurant that has a separate menu It looks like a recommended menu. the people around I ordered this about half the time. Motsu with soba noodles. This is my first combination. Add a large serving of 100 yen for a large serving of soba. I personally like it a lot. Of course, the soba noodles are delicious, The soup is Japanese-style soba soup, accented with garlic and chili peppers, and plenty of offal. The perfect balance is achieved, and the hormones are lightly stewed, so the basics are soba. When you chew garlic, it smells softly, but it's all good seasoning and delicious as a whole. I feel like I got a lot of power.

The child at my part-time job is so friendly♪ Soba noodles topped with rare hormones. It was lighter and delicious than I expected.