Kani, Gifu, Japan｜きときと亭

I go out for dinner about once every two to three months. You can get fresh and delicious seafood, and no matter what you eat, you won't be disappointed. We recommend the assorted sashimi platter, and the simmered and grilled fish that change depending on what's caught that day. The eel is as delicious as any eel specialty restaurant. Everything was delicious and I ended up drinking too much, which was a problem (lol) We are thankful that smoking is not allowed inside the store. There are some reviews that say the price is high, but I think it's reasonable. It's crowded on the weekends, so if you go early in the week, the food will be served quickly. Reservations are required.

Anyway, the fish is fresh and delicious! ️ It's always busy, so you might want to make a reservation.

It was delicious. And again this year, I asked for sushi and hors d'oeuvres at the end of the year.