Kakamigahara, Gifu, Japan｜Hokkori

I visited on a weekday lunch. It was around 13:00, so the sashimi set was over. I had the mixed fry set meal. There are several types of fried fish and no meat. It was very delicious. There were many customers, but thanks to the large number of seats, we were seated immediately. The food was served quickly as well. Thank you.

I use it often. There are some rare items on the recommended menu, and the fish is fresh and delicious. The vessels are elaborate and very nice. There are tatami rooms, horigotatsu style, and counter seats. It's a very relaxing shop.

The sword tip squid and Isaki sashimi were delicious. I already had a meal and the fried chicken was delicious. I ate conger eel pot rice, but it comes with hot soup, so you can eat ochazuke like hitsumabushi at the end.