Yamagata, Nagano, Japan｜そば処 木鶏

This is a shop where you can feel the owner's passion for soba. All the dishes are delicious, but I am impressed by the splendor of seasonal ingredients. The menu was filled with items that go well with Gitaro gamecock oyakodon, soba noodles, and sake. The staff at the restaurant were cheerful and I enjoyed the delicious food at a leisurely pace. I want to go again.

Photo: Mokudoridon Mini Zaru Soba The wooden chicken bowl (oyakodon) was delicious. When it was half full, the staff brought out the soup stock and poured it over it. I think it's better to make a reservation. There didn't seem to be a lot of parking available.

A soba restaurant in Yamagata Village. It's always full no matter when you go, so reservations are essential. In addition to the soba noodles, the horse sashimi is fresh and the oyakodon is also delicious. However, I would like you to try the katsuni. I have never come across a restaurant that serves katsuni of this quality. And then the soba pudding and rich cheesecake. The cheesecake also seems to run out quickly, so it's a good idea to reserve it in advance when you make your reservation. At this price for such quality? ! I'm surprised every time, but I think that's why it's a restaurant that requires reservations. If you stop by without a reservation, I don't think you will be able to enter the store unless you arrive at the same time it opens.