Chitose, Hokkaido, Japan｜四季彩菜 丸

Super delicious

Since last summer, I visited Sapporo Racecourse after watching a horse race. After receiving an explanation of the Hokkaido-style menu of the day, I ordered Hanasaki crab, corn kakiage, and the usual zangi. Creative cuisine is the essence of the restaurant, so I always change the seasonings a little at a time and am always satisfied. This time the crab was in season, so it was especially delicious. For drinks, after classic draft beer, I thought about sake, but I chose white wine from a local winery. It is a dish with a solid taste that is not defeated by living things. I personally recommend it. I will go again.

I visited with my golf friends. The food looked and tasted nice. All of the staff members were very friendly and helpful.