Utsunomiya, Tochigi, Japan｜Miyoshiya Akamondori

[Yoshimiya Akamon Street store] Shop open from 4pm. The shop is small and has a counter, table seats, and raised seats, and is run by three people: the nice young owner, a young and charming female clerk, and an old lady. You can eat fried turnips, a specialty from Utsunomiya. Half of a young chicken is fried until crispy and aromatic, and although the meat is not juicy, it is irresistibly delicious for chicken lovers❣️ Chicken sashimi❣️ A copy of thick parboiled chicken breasts with green onions and wasabi soy sauce! The sticky and soft texture feels good👍 This is a recommended item 😁 Boiled tofu❣️ Silken tofu piping hot and delicious!! ️Perfect for the upcoming cold season 😋 The liver skewers and chicken offal skewers were delicious❣️ I was able to experience Miyoshiya main store and Miyoshiya Akamondori store, so next time I will try Miyoshiya Symbol Road store 💪 (2023.10.28)

It's been a long time since I've seen Miyoshiya! My mother and master, who always welcome me with a smile, sit down at the counter after coming to the store, order a bottle of beer and torisashi, and while I'm having the torisashi, I order green onions, liver, and kokoro zashira (chicken heart), just before I finish eating them all. , ordered fried turnips and finished with kake soba! I received the full course! I'll visit you again! Thank you for the meal! It was really delicious!

When you think of Utsunomiya, you think of dumplings. There is a half-fried young chicken called Kabuto-fried, but I think Miyoshiya's Kabuto-fried is the most delicious. Miyoshiya has a goodwill in various places, so why don't you go to a nearby place? I also recommend the chicken sashimi. Buckwheat noodles are the standard.