Tokorozawa, Saitama, Japan｜ラムジンギスカン 羊々 所沢

I made a reservation by phone a week in advance and visited for the first time! There were several divers arriving during our meal, so advance reservations are recommended. To start, we had the Genghis Khan set (bean sprout lamb, 2 types of homemade sauce)😋It didn't have any smell and was very delicious! I should have taken a photo first, but I realized it was so delicious that I was halfway through eating it, so I took the photo in a hurry, so please forgive me if it doesn't come out very well. The store is run by the manager and two employees, and they are very attentive and attentive, and I was able to enjoy my meal in a comfortable atmosphere. The meat is delicious, and the atmosphere is also very good.This is a very good Genghis Khan restaurant. This is a store I want to visit again!

I used to go there quite a bit before the coronavirus pandemic, but I haven't been able to go for the past three years. I saw the store open on TV last year and I'm glad it's doing well. Genghis Khan, which is rare in the Tokorozawa area, has always served high-quality lamb meat deliciously, and nothing has changed since my first visit in three years. The manager serves customers kindly and carefully explains how to eat the food to first-time customers. This is a great restaurant with no complaints about the taste, the quality of the meat, and the atmosphere inside. On this day, I added two servings of lamb to the Genghis Khan starter set, and finished off with udon. Of course the lamb is delicious, but the udon at the end is definitely a dish you can't miss. Stir-fry udon noodles with special sauce in a hot Genghis Khan pot. It's a flashy performance that will instantly liven up the atmosphere inside the store with its sound and excitement. Fried udon with garlic and sauce is the best way to end your meal.

Mutton and sausage have a habit, but the lamb is soft and the best! It is accurate to make a reservation and go. There were many drink menus, and there was Hoppy.