Yokohama, Kanagawa, Japan｜Tokyo Lamb Story Kannai

Very friendly staff. Food is very good.

★ [Genghis Khan Enjoyment Course] Includes all-you-can-drink tabletop lemon sour, 10 types of meat including rare parts ・Today's salad ・Two types of appetizers (namle with lots of ingredients, Chinese cabbage kimchi) ・Raw lamb yukhoe ・Assorted grilled vegetables ・Assorted raw lamb (special raw lamb shoulder loin, raw lamb thigh) ・Assorted raw mutton (raw mutton fillet, raw mutton loin) ・Additional grilled vegetable platter ・Assortment of rare parts (lamb heart, lamb liver, lamb tongue) ・Assortment of seasoned Genghis Khan (middle-aged lamb salted short ribs, spicy ramucho, marinated lamb shoulder loin) ・Tsukemen to finish ・Palt cleansing ice cream Unfrozen lamb is softer and has less odor. Medium grilled was very delicious! Lamb heart, tongue, etc. are rare. I ate it for the first time and it was different from beef or pork. The tongue is gray and I thought it might not look good. It was surprisingly delicious! I was happy to be able to eat it because I don't get to eat it very often! The seasoned Genghis Khan was spicy and delicious! Even people who don't like Genghis Khan could eat it. For the final tsukemen, I added roasted green tea to the sauce that I used to use for meat to make a dipping sauce. This is also my first time trying hojicha! ? It turned out to be The fat and flavor of the meat melted into the sauce, and it was so delicious that I wanted to drink the soup after eating the noodles! The all-you-can-drink tabletop lemon sour will definitely get you excited! (◦ˉ ˘ ˉ◦) -—*-—*-—*-—*-—*-—*-—*-—*-—* [What is the waiting time? ] Weekdays 19:00, no waiting [Who do you recommend going with? ] Lover◎ Friend◎ Family△ Solo 〇

The shop is located in a beautiful shopping street called Isezakicho-dori, and has a conspicuous appearance with neon lights. The store has both counter seats and table seats, and it is a beautiful atmosphere that is easy for families to enter. There was also a person enjoying Genghis Khan at the counter seat. All seats are equipped with a tabletop server, and you can enjoy various parts of Genghis Khan while enjoying all-you-can-drink lemon sour. This time, we added a premium all-you-can-drink course for 1,300 yen for 90 minutes to a course that comes with an appetizer, noodles, and dessert in addition to the 4,280 yen "Slightly Good Course" Genghis Khan. The contents of the course are as follows. ・Sapporo Black Label Premium all-you-can-drink includes beer and highball. It comes out in a mug with the Tokyo Ram Story logo. ・Today's salad A simple salad with salad greens and cucumbers and a sesame oil dressing. It was a salad with a sesame oil flavor that could be used not only as a rest for chopsticks but also as a snack. ・Special raw lamb shoulder loin, raw lamb thigh The first meat of the course is shoulder loin and thigh meat, both of which are fresh and can be eaten rare. The shoulder loin had a good balance of red meat and fat, and while it was elastic, the sweetness of the fat part was felt firmly. In addition, the thigh meat was a meaty lean part that was perfectly compatible with the store's special sauce. ·Lemon sour Lemon sour can be selected from 10 types of syrup, and you can mix the sour and syrup on the tabletop server and make it yourself and drink it. There is a server on the table, so you can get a replacement in an instant. ・Lamb liver, lamb heart, lamb tongue There was a liver, heart, and tongue in the hormone platter. All of them had a slightly more addictive taste than beef hormones, but the hearts were plump and had the best texture. In addition, the liver was served with sesame oil and salt with a rich flavor that is packed with the unique flavor of lamb. ・Raw lamb yukhoe It was a fresh lamb yukke and there was no smell at all. Because it is red meat, it is relatively refreshing and has a rich sweet flavor that goes well with alcohol. ・Spicy lamb cho, salted lamb ribs, grilled vegetable platter An assortment of the shop's recommended spicy ramoocho and medium-sized lamb. Shin Ramucho is a menu item that won the Seasoned Genghis Khan Grand Prix. It comes with plenty of sauce that has a good balance of miso richness and spiciness, and you can drink a glass of lemon sour with one slice. Also, the Nakaochi was seasoned with a sauce like salt koji and it was delicious without adding anything. ・Tsukemen for closing Tsukemen came out at the end of the course. We had a special sauce for Genghis Khan mixed with roasted green tea and served with noodles. It's a special sauce, but it's not just lamb meat, but it's mild and matches the noodles by breaking it with hojicha. It was a type of tsukemen that I had never tasted before, but it was delicious and I could eat it until the end. ・Palate cleanser ice cream Vanilla ice cream comes out at the end. It will refresh the Genghis Khan fat left in your mouth.