Setagaya City, Tokyo, Japan｜ラムジンギスカン羊々

The small size of the store is an advantage here, and the father takes care of every pot in the store. It will maintain the beef fat at the top of the pot, check the heat on the stove, and leave it to you to add vegetables. Customers just need to grill the meat and eat it. The meat is delicious. It's cut thick but soft. Be sure to order the fried udon noodles, which are made with the flavor of the meat left in the pot. My father also makes this. If you don't have plans to meet someone soon, be sure to have plenty of garlic.

Lamb meat has no odor at all and is refreshing. The store is small, but it's not a problem at all. This shop is very popular among girls.

I was impressed by how soft the lamb was! The staff were friendly and I enjoyed my meal from beginning to end! Definitely a repeat😊