Suginami City, Tokyo, Japan｜オホーツク北見焼肉のっけ

A style where you can grill sagari, salt offal, etc. from Kitami, Hokkaido. It's delicious no matter what you eat. . Originally I was not good at raw lamb, but thanks to this, I came to like it. We also recommend the pork miso soup and the eye bowl! I had Takeoka-style ramen for the first time here, but it's very addictive!

This is in Tokyo, but Only "Kitami Yakiniku Nokke" is Kitami❗ Kitami's yakiniku can be tasted at It's good to say that it's the only place in Tokyo (^^)b As an antenna shop that conveys the goodness of Kitami, It is a shop that I would like you to do your best in the future, A lot of master's enthusiasm for Kitami is also transmitted. It was such a cozy shop.

Due to the current times, I haven't been back to my hometown of Kitami for over five years, but I was thrilled to be able to find such delicious beef sagari and lamb meat near Koenji, where I work alone. The sauce was absolutely delicious. It was a great satisfaction. Thank you for the meal.