Mito, Ibaraki, Japan｜炭火焼肉 韓国家庭料理 鄭本家(ていほんけ)

The atmosphere was as if I had returned to my parents' house, and my mother enjoyed the customer service with a lot of humanity. But that alone is no reason to come here twice. Cooking, cooking. I easily broke the best Korean food record I've ever eaten so far. Too delicious and too authentic. I fell in love with it.

Thick pieces of samgyeopsal are placed on an iron plate and beautifully grilled! The meat is delicious, but the potato pancake is also a masterpiece, so if you can stomach it (^^;) definitely try it! !

Zheng Honke's interior is always clean and the food is delicious. Mom is always kind to me. All of them were delicious, and when I tried raw makgeolli for the first time, I was blown away by how delicious it was! They are really kind, they replace the wire mesh frequently, and they even cook yakiniku for me.