Shirakawa, Fukushima, Japan｜白河うどんマーケット 櫓（やぐら）

Simply delicious

7/26 revisit Magma udon sour and spicy udon It's not super spicy, so I think it's easy to eat. 7/26 anniversary with salad There was volume. If there is no mayonnaise, the soup will be sour. It was delicious.

For those who are looking at this place after finding a hit in their search for "Shirakawa Ramen", you can go home saying that you made the right choice with udon noodles.Please go there... It is a udon restaurant with a nice atmosphere like an izakaya. You can eat extremely high-level chewy and slippery udon noodles. I ate the semi-new `` Ume Shiso Tororo Udon '', but at the top of udon using plums and tororo? It's as delicious as you think. The soymilk tantan udon (unremembered) that my partner ordered had soymilk attached so that the balance of spiciness could be adjusted. Both are very filling and satisfying. It fills you up. I definitely want people who like "Chitoro" cheese on the side menu to ask. It is a menu that will raise the tension during the waiting time of the type that can be warmed by the inn's candle fire (I don't know the name). Is Shirakawa City hiding such a famous restaurant? I envy people who live nearby. I want to go there frequently. I will definitely go again.