Okayama, Japan｜Hisano

Pione chu, seared mackerel, soup stock roll, burdock tempura, sea bream tsukedon A Japanese restaurant where you can relax and enjoy your meal while drinking alcohol in a calm atmosphere. delicious. It's really delicious. I think Pione's shochu is rare. I mixed it with hot water. It has a nice aroma and is sweet and easy to drink. The seared mackerel is in season, fatty and delicious. The burdock tempura was eaten with salt and was sweet and delicious.

I went to lunch on Saturday. It was a little late and it was just before the last order, but I was kindly guided to my seat. Food delivery is also very smooth. There were few customers just before the last order, but it was served without waiting too long. Is there a certain amount for men? I thought, but it was a lot for me, and I managed to finish it. The taste was also delicious.

A Japanese restaurant that I happened to find while walking. It looks like a popular restaurant. The daily specials had already ended, so I tried the double-boxed Shiki Gozen. There are various side dishes little by little, but it was perfect for me who wants to eat various things little by little. The miso soup was lees soup. And the rice is delicious! Every dish is delicious! Tempura, tamagoyaki, simmered food, grilled fish, and pickles are all very satisfying. At the end, it comes with fruit and coffee. The amount is small, so if you are unsatisfied, you may want to refill the rice.