Yokohama, Kanagawa, Japan｜Tamaruya

Good food and good service 👍👍👍

A very nice couple's shop. Although puffer fish is their specialty, this is a higher-class izakaya where you can enjoy casual drinking as well. Even if you go alone, the owner will be there to talk to you. As for the dish, horse sashimi is recommended. A taste like no other. Marbled no-sharishari. The other dishes are so delicious that I highly recommend them. You'll have a great time. It was aired on Bar Wandering Chronicles.

I had the Fugu course. delicious! It was a surprising amount of joy. There was also a good selection of Japanese sake. I would be happy if the coronavirus ends soon and we can easily eat set meals. P.S.: The delicious season for Fugu has arrived again, so I visited there for the first time in a year and had the Fugu course, and I felt like it had improved from last year. I was served fugu skin boiled in a pot with ponzu sauce, and I was impressed by the texture, which was different from sashimi. P.S. I ate Fugu again. Fugu is of course delicious, but horse sashimi is even better! ! Those present also strongly agreed. This is a recommended item.