Musashino, Tokyo, Japan｜小川の魚

A friend recommended this place so I tried it because I was in the neighborhood. They have yamame and iwana in tanks that they fish out after you order. It’s an open kitchen, too, so if you sit at the counter you get to see them process the fish. Friendly staff, too.

Amazing fish dishes and people are nice

This is a rare restaurant where you can enjoy river fish sashimi. Yanagawa Nishiru Dojo brings him to the table and shows him drunkenly dancing. The eel liver skewer was also delicious!