Chuo City, Tokyo, Japan｜Ginza Uobaka

A popular restaurant to eat fresh fish especially live squid (must try). The quality of fish here is amazing, and well prepared and decorated. Plenty of selection of Sake, comfortable atmosphere and polite staffs. The place to eat fresh fish in Tokyo.

We used the luxury + all-you-can-drink plan for 7,700 yen. The sashimi, live squid, boiled, side dishes, and fried foods are all delicious, and the all-you-can-drink sake is a perfect match!

I was very satisfied with the quality of the fish, the freshness, and the fact that I was fully taken care of even though I was full of enthusiasm! I'm glad my parents were very happy with it. The course had a lot of protein, so I was full and couldn't eat it all, so I thought it might be good to order individually.