Arakawa City, Tokyo, Japan|山三
Izakaya restaurant, at 2 Chome-4-9 Machiya, Arakawa City, Tokyo 116-0001, Japan
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Rating
4.2 (132 comments)
🕙Opening Time
Open Time: 15:30
💲Price Range
¥1-2000
☎️Phone Number
+813-3800-7057
📞📞📞📍Location
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Reviews
More Comments at Google MapEven if you don't go to Kurihama Port or Kanaya Port, you can eat deep-fried golden horse mackerel (in season from June to August) at a reasonable price. I ordered a large serving of rice (+100 yen including tax) for the golden horse mackerel set meal (880 yen including tax). It was a pity that I couldn't come for lunch because I was busy with work, but I was finally able to visit for dinner on Saturday. Fatty, soft and crispy, it was such a fried horse mackerel that changed the concept of fried horse mackerel. There is also quite a volume It was really delicious. They even gave me a fried horse mackerel bone cracker. You can also take in calcium and blue fish DHA and EPA, so it is a set meal that is good for your body. It seems that the price will be raised from August 1st, so I would like to come back again soon. I am grateful to the master for providing the golden horse mackerel that I caught with great difficulty in Tokyo Bay at a reasonable price. It seems that they are out fishing, so it seems that Thursday to Saturday on the weekend is recommended. It's not bad if it's out of stock. thank you for the food.
Fried horse mackerel set meal for lunch. It looked like it was freshly caught and was so delicious! The portions were also generous. Lunch beer was 200 yen and potato salad was 100 yen, so I added it, and I was very satisfied! I will go again.
When I passed in front of the store at lunchtime, I was intrigued by the words “golden horse mackerel” and entered the store. There are various menus at an ordinary izakaya, and I'm wondering which one to choose, but I ordered the "Golden horse mackerel set meal". The flesh is very thick and plump, and the texture is excellent. You can eat it because the middle bone is fried well. Personally, I thought it went well with wasabi soy sauce.
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