Saitama, Japan｜鮮彩もつ焼き わか大将

The sashimi and tilefish knots were really delicious. We also ordered fried horse mackerel and fried oysters. Alcohol is going on. Appetizer: From the vegetable sticks, I was a little impressed. I forgot to ask for motsuyaki. . . The rice ball I asked for at the end was also really delicious. It was a great satisfaction.

A rare shop with good knobs and a good lineup of alcoholic beverages. Definitely for people who like Japanese sake. We have a variety of delicious drinks such as Kuheiji and Nanbu Bijin. A small bowl of liver is delicious. Oyster curry is also a good ending. This is a restaurant where you can have a fun and delicious drink by yourself. The photo is from Sunday's shellfish party.

Immediately after getting off at Urawa Station! The owner has a gentle personality and the restaurant has a great atmosphere. All the dishes are delicious, but especially the low-temperature cooked liver sashimi. A skewer of rolled and grilled swordfish? It was especially delicious! There are many types of Japanese sake, so Recommended for people who want to casually enjoy sake and ate.