Kanie, Aichi, Japan｜Genkai

I visited you at lunch. The daily lunch is a large portion for ¥1200!! In addition, there are various kinds of lunch. And above all, there are delicious-looking fish in a large fish tank! On this day, there were mackerel, fat greenling, flatfish, flounder, tiger prawn, tiger puffer, turban shell, and conger eel. If the timing is right, you can also encounter squid sashimi at this shop. All the staff are very kind and you can enjoy your meal comfortably. There are first and second parking lots, and the seats are mainly tatami mats. There are also counters and tables. Lunch time is also very crowded, so it may be better to go by 12:30. As of 2022/12, electronic payment is not available. Thank you very much for the wonderful time!

Nowadays, there are fewer privately run stores that offer unique flavors and individuality, and the number of large national chains and franchise stores is increasing. In such stores, products with the same flavor were created in the central kitchen and delivered to each store, and part-time staff arranged and served them. In particular, restaurants that serve ready-to-cook meals often freeze and thaw individual items, heat them in the microwave, or wash vegetables that do not change color but retain their umami flavor from large bags into bowls or Tupperware. Serve the vegetables that you have divided into portions. It's cheap and fast, but you can't help but feel like you're eating human food. Meanwhile, this restaurant in Kanie-cho, Ama-gun, Aichi Prefecture is an authentic Japanese restaurant where the food is prepared in the kitchen by dedicated chefs. The staff working there have a great sense of individuality, unlike the staff at large chain stores, which are bound by manuals. When you enter the store, there is a large aquarium filled with live seasonal fish such as squid, fugu, tuna, cod, shrimp, and shellfish, and small fish such as horse mackerel and ayu are also swimming in a separate aquarium. Live fish dishes are fresh because they are taken from there and cooked. The squid that is so transparent that you can see its movement is so delicious that a friend from Hakodate laments, ``We could only eat white squid here.'' Definitely cooking. It seems that the famous boxer's family had come before, and I had the opportunity to take a photo with them when I met them. He was a boxer that I admired, so this photo is important to me now. I often go there for lunch because they offer a full-fledged selection of products at very reasonable prices. Among them, "salmon steak" is my favorite. It’s been a while since I saw the reviews and I was amazed (lol) However, the store cannot judge individual likes and dislikes. I understand if you say when you pre-order that you don't like ◯◯ and don't want to use it, but don't your personal likes and dislikes for lunch have nothing to do with it?

Lunch at a super popular Japanese restaurant in Kanie Town. Four seasons 1480 yen + tax. What a three-tiered weight. The volume is amazing. It's hard to finish eating lol. It must be a thriving store.