Tochigi, Japan｜YAMASEI

A store I've been going to for over 20 years. Good cost performance as always! However, I personally feel that the soba soup is a little thin. Fried oyster set meal warm soba set. The warm soba noodles were also delicious. First night drinking. Ikageso is plentiful, delicious, and cheap! 100 yen per fillet skewer? I wasn't expecting much, but it was delicious! I can eat 5 pieces. Boiled offal, and finally radish soba. It was refreshingly delicious. This is sure to be on heavy rotation as it has great cost performance and taste.

I visited on a Saturday around noon and it was almost full. Most of the staff seemed to be regulars, and I had fun chatting with them, so the atmosphere was very nice. I ordered yam soba noodles, burdock tempura, and fried cartilage. The mother in the kitchen was very efficient and the food came quickly. Soba is flavorful and delicious even when eaten as is. The sauce is a little sweet, so some people may not like it. The grated yam was not disguised by serving it, so I was able to enjoy the original taste of the grated yam. The only disappointing thing was that there was no soba-yu (soba-yu might be available). If you want to eat soba in Tochigi City, I highly recommend it.

I went on a Saturday at 12:30. There were two people in line, but I was able to place my order in about 10 minutes. The inside of the restaurant had a comfortable temperature and was crowded with families and business people. Soba is delicious! The tempura batter is thin and crispy! Shrimp is sweet! Eggplant is delicious! Squid is soft! What are the leaves? Is it Seri? Sorry! The grated daikon radish in the tempura soup is also sweet and delicious! I'll be back!