Fukuyama, Hiroshima, Japan｜Kyushu cuisine Kazusa

When I was on a business trip from Fukuoka, a customer introduced me to this restaurant. There was a wide selection of Kyushu cuisine and alcohol, and they were all very delicious. I was very satisfied with the most popular dish, horse sashimi. I will stop by again when I go on a business trip (^^

The store is clean and lively. There are many staff, so you can enjoy drinking without waiting. There are also many unusual dishes. Pickled island shallots are recommended. The braised pork was pork bone style and had a strange taste. Cheese Ahijo can eat hot Ahijo in front of you. Atsuyaki egg has mentaiko inside, but I'm satisfied with plenty of it. There are 6 counter seats, private tables and Japanese-style rooms, and the store is spacious. There was a wide variety of alcoholic beverages. I ate sea grapes for the first time, but they are bubble wrap and delicious.

From the atmosphere of the photo and the contents of the word of mouth, it was close to the inn, so I went and saw it. I think there are 50 types of alcoholic beverages, including shochu from Kyushu. is