Nakatsugawa, Gifu, Japan｜豆乃匠 中島豆腐

I always buy at Nihonbashi Takashimaya. Soy milk is the ultimate drink. All types of tofu are delicious. To be honest, tofu is not something I actively want to eat, but this tofu is in a class of its own. I want to eat it every day. It's so delicious that you can eat it as is without adding anything. The only problem is that Tupperware keeps accumulating forever.

I ate Yose Nabe (single item) for 600 yen. This tofu has a very strong flavor and is completely different from the 100 yen tofu sold at the supermarket. I don't think 600 yen is expensive for this taste. When guided from Nakatsugawa IC on Google Maps Please be careful as we will guide you through narrow roads in residential areas ⚠️ It's right after turning right at the Kawakami-ya intersection on National Route 19, so it's best not to rely on Google Maps.

Eat-in is open from 6:30am. We had freshly made tofu and mapo tofu. For me, this is the most delicious tofu ever.