Ichinomiya, Aichi, Japan｜食堂べん おにぎりとおでん専門店

I went as soon as it opened at 8:30. He carefully explained how to order from the menu. This time, I ordered Set B (egg yolk with Kusoboro and mentaiko rice balls, oden with Ukino egg and beef tendon). The rice cooked in a clay pot was fluffy and had a delicious flavor from the seaweed. Both rice balls were completely eaten. The oden was served with mustard and miso. I recommend eating the eggs with miso (the owner also recommended it). At the end, dissolve the remaining mustard in the soup stock and drink it, it's very delicious. It was very delicious for breakfast. Thank you for the meal😋

Onigiri and Oden shop I went on Sunday afternoon. There were two young women working there. The rice balls and ingredients were delicious. Oden is normal. I can't help but sell out of radish, but if it's popular, I thought it would be nice to plant a lot. Well, I think it's a grateful oden. The quality is moderate, and the unit price per customer is quite high.

I used it for lunch. It was a wonderful store where I was greeted by a crisp and refreshing clerk. rice ball Oden miso soup It was so delicious that I thought I wouldn't need anything else if I had this. There were various types of oden and rice balls, so I would like to revisit and enjoy different flavors.