Yokohama, Kanagawa, Japan｜ごはん屋米米

I heard that they had recently started serving lunch, so I immediately visited the restaurant! The price was a bit high, but I was very satisfied with the appearance, taste, and quantity.I was tired from work, so it gave me a boost of energy. The image is of sea bream chazuke!

I went there for the first time at a year-end party. All the dishes that came out were delicious, and I felt the delicacy of the chef. The carpaccio of mackerel and sea bream was the most delicious for me.

Motsu nabe has started. This salted motsu nabe is exquisite!