Kainan, Wakayama, Japan｜かき惣

*Added on November 16, 2020 This is my second visit this season after touring 70km one way. Last time I had lunch with two people, but this time it was just me. I didn't feel like there was much difference between the amount of kamameshi for two people and the amount of kamameshi for one person, so I asked the proprietress, and she told me that it was difficult to cook for one person, so the amount would be larger for one person. That was it. If you want to eat a lot of kamameshi, you were told to come alone. It seems like it's a lot cheaper to order one person. The price was 1,540 yen including tax, but I was still completely satisfied with it, so I would like to come back at least two more times this season. *Limited lunch set meals for the Reiwa 5 season will start from Saturday, October 21st, and advance reservations are recommended on Saturdays and Sundays. It was just as delicious this season. I ate the lunch set meal, which is limited to 20 people. There was a surprising amount of oysters in it, and no matter how you look at it, the oyster kamameshi was enough for two people, so I could only eat a little less than half of it. The fried oysters and oyster soup were delicious, and the atmosphere of the restaurant was great. It will be open until the end of March, and the next season will start in October (the first Saturday).

2023.03 I asked because they will be closed again at the end of March. It's really delicious 🙌 It's really delicious. The unique smell of oysters? I don't like oysters, so even when I went out to buy oysters, I didn't eat them much. Gah! The oysters here were small, had no smell, and were rich. For first-time visitors, it may be difficult to know where to enter as the road is a bit narrow, but I felt it was easier to enter from the Taniguchi Hospital on the east side. There are actually 3 cars that can be parked in the parking lot. I think it's probably full around 12:00. In that case, if you call, they will rent a vacant lot in front of the entrance, so you can park there. Open from October to the end of March. Although it is a well-established and well-established store, it is not difficult to enter at all 😁

I visited with my family of 4. Enjoy plenty of oysters in a retro building with a Showa feel! The 4,070 yen (tax included) course of oyster white miso hot pot, fried oysters, oysters dressed with vinegary miso, and oyster boiled rice is very satisfying. The oyster kamameshi was also voluminous, and I put the leftover kamameshi in a food pack and took it home. By the way, payment was cash only.