Nagoya, Aichi, Japan｜和が家

When I eat mozuku vinegar from the supermarket, I get a cough, but when I eat Japanese vinegar, I don't get a cough. Boiled daikon radish is well-prepared and has a plump, sweet flavor that gives it a gentle feel. The chicken meatballs with bean paste sauce were soft and fragrant, and there were three wonderful side dishes. For someone who always eats retort food, it was like real Japanese food.

I stopped by for lunch. The main dish is fried chicken. The side dishes are left up to the owner. It was very delicious. The quantity was also appropriate. If you're not satisfied with your meal, you'll probably be happy to have a second helping of rice. We are delivering some of the ingredients, The shop owner is responsible for the ingredients, She is a very strict person. You can eat with peace of mind. No wonder there are so many repeat customers. If you tell us your preference, they will order according to your preference. The customer service is also wonderful.

I've been to lunch with my work colleagues several times! Vegetable-based Japanese cuisine. You can choose between main dish and side dish, soup, and the quality is very high in terms of calorie and nutritional balance❗️☝️ If I were to eat three meals here every day, I would be on a diet. It seems that they also deliver lunch boxes to the elderly. 800 yen is a very cheap lunch~☝️ I wish there were more shops like this 😉