Yokohama, Kanagawa, Japan｜おでん・お酒 浜

I hadn't been there for quite some time, but I had a chance to go to the west exit of Yokohama Station, so I went there with an old friend. All dishes are recommended. I ordered the oden, chive balls, and stir-fried green peppers that I used to eat a lot. This time, the oden with bamboo shoots was delicious. Also, the tuna sashimi platter was fresh and went well with the sake. Even if you drink and eat a lot, you will be surprised at how cheap it is! I will take this opportunity to go again.

Founded in 1965, this long-established izakaya is popular with regulars and its signboard tells the whole story. Oden, sashimi, skewers, fried foods, and all the so-called izakaya menu items are available. In addition to the taste, the proprietress and staff communicate well with customers, making it easy for even first-time customers to enter. It's a restaurant you'll want to visit again, I understand.

A restaurant with a great atmosphere and delicious oden and warm customer service! I really like it!