Kamakura, Kanagawa, Japan｜ひと椿

The food cooked by the owner here is exquisite. Nagasaki Oden, eaten with homemade yuzu pepper, and I was deeply moved by the story and customer service of the owner. I'm happy for a restaurant with delicious food and sake

Oden is delicious in a spacious space! It was delicious to eat the tea soba that came out as an appetizer and mix the soup with the oden soup stock.

A Japanese-style izakaya run by a famous landlady from Ofuna. In spring, we all enjoy cherry blossom viewing in Kamakura.