Nagoya, Aichi, Japan｜Nagono saloon

After visiting customers on a business trip to Nagoya, I asked a junior colleague of mine to visit this oden shop. I made a reservation for 6:30 pm, but the place quickly filled up as soon as I entered. 😳 Dim lighting with a modern Japanese atmosphere. The atmosphere is so moody that I wonder what it would be like to come here with four older men. It takes a while for the food to come out, but the food is exquisite. First, you will be served clay pot steamed noodles using oden soup, and this soup is irresistibly delicious (^.^) When you eat the mushrooms in the clay pot, they soak up the soup stock and are delicious. Since it's an oden shop, you can order daikon radish, egg, meatballs, shirataki, burdock rolls, etc., and pair them with sake. The rabbit horn oden soup is exquisite. To end the meal, I ordered a rice dish like kamameshi, and the soup stock was so delicious that I wanted to eat it all by myself 😊 Highly recommended! ️

This is an oden specialty shop that is perfect for the cold season. It's about a 10-minute walk from the Sakuradori Exit of JR Nagoya Station. From the entrance, it has a modern and stylish atmosphere. There are counter seats and sunken kotatsu seats in the store, and the lighting is dark, so it has the atmosphere of an adult hideaway, so I thought it would be recommended for dates. A Japanese izakaya that mainly serves oden, but also has a wide variety of vegetable and fish dishes. This time, I made a reservation on a weekday night and used it, but it was full immediately, so it is recommended to make a reservation. The appetizer steamed in an earthenware pot was a soup stock with lots of vegetables such as mushrooms, and it was very delicious. I was satisfied with the appetizer. Of course, the oden is soaked in plenty of soup stock and the dorayaki is delicious. The tomato oden was very delicious.

All the food was delicious! ! The oden soup was the best. I thought it would be nice to have a little more local sake. We will go again!