Okazaki, Aichi, Japan｜Hyotan'ya

Fall/Winter/Spring Gohei Mochi is super delicious. Summer wok gourd and cold gourd are really delicious. I go to Hyotan-ya for lunch every year. I would like to continue cycling every month on my Cannondale QUICK3 cross bike, seeing Okazaki Castle, Ieyasukan, the Bushotai, and eating lunch at Hyotan-ya. It's extremely crowded during the Okazaki Cherry Blossom Festival, but the staff are super friendly and have a great time talking to each other. Hyotan has been indebted to me for a long time.

Cozy and great! ! The konnyaku oden is delicious with Haccho miso, and the curry bread that I sometimes make is excellent 🥰

It is a shop that makes you want to stay long with the nostalgic taste.