Himeji, Hyogo, Japan｜Masuya

I came to the store hoping to have some udon noodles to finish off my drink, but they didn't have any udon noodles as they had chazuke (chazuke) as a finishing touch. I was so busy talking to the regulars (Hanshin baseball) that I finally had time to order! There were two people, the owner and a young male clerk, but perhaps they were paying attention to the customers, and there was no conversation other than ordering. However, the tempura with conger eel and maitake mushrooms was well-fried and delicious. The tempura was inexpensive, except for the single conger eel, and the oden was delicious. Overall, it was a small and delicious restaurant with reasonable prices, including draft beer and shochu, which cost only 3,000 yen.

All the food is delicious😙 I was able to spend a very satisfying time! ︎ Oden and sake are definitely today's recommendations 👍

It was a very nice evening and food. I arrived the day before for sightseeing in Himeji, and ate dinner at a strange izakaya in the shopping district, but I was so dissatisfied that I wanted to eat delicious food! It was late, but they let me in. The beer was also mellow (the person who puts it in is polite ~ (1 ̀B ́) w ✧) The lotus root bun was very delicious. It was like a shop with many regulars, so I was able to spend a lot of fun. I will definitely go again next time! Thank you for the wonderful time.