Ueda, Nagano, Japan｜Kosuke

I wanted to eat local food, so I chose this restaurant near my hotel. The inside of the store was a little dark, the atmosphere was good, and the customer service was very good. The appetizer chawanmushi was delicious, and the food was piping hot.

We asked the hotel staff about recommended izakayas. The food was delicious no matter what I ate. Both the sashimi and horse sashimi were delicious. Thinking of something else from the earth, he ordered locusts and enjoyed the crunchy texture, but the bee cubs couldn't muster up the courage. To finish, a bowl of rice and miso soup. It wasn't on the menu, but they happily served it to me. A good shop will improve your impression of a city you visit for the first time.

A modern izakaya in front of Ueda Station. It's a chain restaurant, but the food is well cooked and delicious. Several types of local sake, mainly from Ueda City, are available for you to enjoy.