Tokorozawa, Saitama, Japan｜中華料理蟹谷

Ordered fried rice and gyoza. The fried rice is small in quantity but delicious. The soup tastes good too. The gyoza is flat and slightly open, but it tastes like local Chinese food. The inside of the store is bright and clean, and is it an unfamiliar part-time job? A girl is working hard on the phone and taking orders. There are three people working in the kitchen, and they seem to do a lot of delivery work. I have a better impression of the store in the air park, but this one seems more convenient. I want to come again.

I entered the store by myself around 12:00 on a Saturday afternoon. Is there a tatami room in the back? There are seats like this, but I sit at a small table seat in front. The store is wider than the image you see from the outside, so you can sit surprisingly. I ordered the daily lunch "Mini Tianjin bowl + ramen set (930 yen)". The menu arrived in about 5 minutes. It was early. Ramen is the classic soy sauce flavored Chinese soba. Even though the noodles are thinly sliced, they are filling and the soup is delicious. I almost drank it all up. I'm not used to hearing Tenshin-don, but it's so-called Tenshin-han. It is seasoned well and is also delicious. If you look around the store, you can see the autographs of the performers, which seems to have been filmed just four days ago for BS-TBS's "Machi-Chuka de Nobarouze". I'm a little worried that the number of customers will increase if it's on air... I want to bring my wife next time.

Although it may be categorized as a town Chinese restaurant, it is a bit different from the typical town Chinese restaurant. The a la carte dishes are delicious, so even if you come in a group, you can have fun. However, what deserves special mention is the soup-based noodles. The soup is terrible. . . My personal recommendations are ``Niku Soba'' and ``Bean Sprout Soba'', which you should definitely try. Also, the ``sour and sour noodles'' are quite delicious with less sourness. For those who want to fill up on rice, we recommend the ``Mabo fried rice.''