Sagamihara, Kanagawa, Japan｜大釜もつ煮 五右衛門 相模原駅前店

I stopped by on my way home from university. I was a little nervous since it was my first time at an izakaya, but the staff were so kind and I was able to have fun drinking! I want to go again! postscript I wasn't able to eat offal stew because there were so many items on the menu that I was interested in, so I'd like to try it next time.

I used it for a quick drink after 8pm on weekdays on my way home from work. The best selling item, the giblet stew, had an unusual texture, but it was certainly soft and delicious. The grilled pork and skewers were perfectly grilled, and it was my first time eating them, and the red ginger miso made them even more delicious and the sake went well. There are many types of sake, and the lady at the store will explain the various types of sake to you, and it's also great that she will pour you a 1-sho bottle. You can use PayPay for accounting!

In addition to motsuni, there is a limited-time bargain menu that will not let you get bored.　The 5th of every month is called Goemon's Day, and the first drink is 5 yen, and the bottle is 50% off. "The store's customer service is energetic and fun."