Shinagawa City, Tokyo, Japan｜Fujiya

good

It's always crowded, and I finally managed to get in after trying several times. It has become one of my favorite restaurants as I love Motsuyaki. There was a gathering of nearby office workers, and there were also people who looked like they were on a date. Everyone seems to be having fun drinking it. You can get one lever service by registering with the app. This liver is also delicious! The daily procurement is written on the blackboard, and the rare cuts are delicious and seem to be popular. I also tried Kokoro Nokori and Throat Nankotsu and it was really delicious! And all the other skewers are delicious. I didn't get to eat much of the other snacks this time, but they all looked delicious. The kimchi was also delicious, not too sweet and sour! The perilla onigiri I had at the end of the meal was topped with kimchi and it was amazing.

The consideration from all the staff members was wonderful. thank you very much. The rice was delicious, especially the stewed motsu and fried eggplant ohitashi! If I come to Gotanda, I will go for drinks again.