Sapporo, Hokkaido, Japan｜フロンティアおとな食堂

The shopkeeper's commitment ❤Spend money on ingredients. I forgot 🙇 tataki beef...? roast beef? It was two pieces and boiled fish (Nikogori topping).I have been there several times, but I offer seasonal items. Last time, we talked about bamboo shoots directly sent from Kyoto ❤ All of them are very delicious and you can't go wrong ❗ There is real information from other people ❗ With a rich gourmet tongue, the brother is also highly rated ❤ Credit card... It seems that you can use it❗ Later...I went again❗Photos are up☺It was delicious, yo 🎵 Oh, ❗ It's a shop that has nothing to do with the 24 adult cafeterias and children's cafeterias (Asako) that used to be 🎵 Sundays alternate a week, and it seems to be a cycle of busy days and free days. The owner is the only one who cooks, so when you're busy, I recommend ordering something that can be made quickly rather than something that takes time. All-you-can-drink is 1280 yen. Drinks are limited 😅 I have a food log! Lunch... I think it will be cheaper... Tuesday seems to be a regular holiday.

I've been going here often, and considering the location, there are a lot of customers, and the manager's personality is great, as well as the variety of menu items I've ordered so far, I've never eaten something that wasn't delicious! If you ask for something that isn't on the menu, they'll have something for you, so I really like it! I think it would be nice to have more success＼(^o^)／

The creative Japanese dishes prepared by the owner, a top-class Japanese chef, are exquisite ☺️