Meguro City, Tokyo, Japan｜Shichifukujin

Really good food and friendly environment, we live close by and we try to eat here as often as possible. Highly recommended, also with kids

First visit on 20230521. I stopped by on my way home from Meguro Persimmon. The doteyaki is delicious, and the kushikatsu is also delicious. The kushikatsu had a thin batter, so I was able to eat a lot of it. In particular, the oysters and shrimp were both large and good. Satisfied with the variety of flavors. I also spent a lot of time making fried potato slices. The curry at the end had a refreshing taste and was easy to eat after eating the kushikatsu. My friend liked the dashi chazuke. Next time I go, I want to try oden too.

This is the best kushiage restaurant where you can enjoy crispy fried food, but it will leave you feeling so refreshed and full that you won't feel like you've eaten fried food at all. The Kansai-style udon and curry rice on the side are also very satisfying! This is a restaurant that I would like to recommend but don't want people to know about.