Chuo City, Tokyo, Japan｜Omusubi Stand ANDON

A new rice ball bar with alcohol and rice The fluffy rice balls and handmade snacks convey a sense of kindness. This day is Christmas. I happened to enjoy the Christmas limited version of Shinsei Number 6. The staff are all so nice and I've been there several times and it always makes me feel at home. There are many regulars here, and they drink in style in a standing bar with chairs. I've only used the counter, so next time I'll go to the second floor. It was briefly introduced on Hon◯Dekka◯◯ the other day, but it's not just about having onigiri at the end of a drink. You can eat while drinking alcohol It's a wonderful shop❣️

Right next to Kamisari! Onigiriya who celebrated its 3rd anniversary. 【Omusubi Stand ANDON Andon】@Mitsukoshi-mae - Our specialty rice is Uses Akita's Tora Otoko rice. Cooked in a single-origin hagama! ✨ Also in the lineup of ingredients "Bodakko" with a strong salty taste and "Iburigakko cream cheese" and so on. There are some things that make you feel like Akita 😊 a! Miso soup using Akita miso, Sweet and delicious ☺️ I want to drink heaping ww - "Omusubi Stand" Why? Regular customers gather for a light meal with rice balls and sake. Sometimes I suddenly want to eat a delicious rice ball, so I'm grateful to have it nearby. It's a shop full of Akita's local love.

At the rice ball stand ♪ Takeaway, I had sea urchin and bakkake miso. Next time I would like to try pairing with sake at eat-in.