Sapporo, Hokkaido, Japan｜札幌ジンギスカン ラムラムダイニング

If I could score more than 5 stars, I would. This place is amazing and everyone who visits Hokkaido, specifically, Sapporo, should visit it. My partner and I came to Sapporo for the Sapporo Ice Festival and of course, we had to get some Genghis Khan (or grilled lamb) as they call it. We decided on Lamb Lamb Dining at the very last minute -- it was my partner's birthday so we wanted to eat something special. And boy, it didn't disappoint! First of all, the atmosphere in the restaurant is incredibly relaxed. It would seem that many locals go there and love it and I could see why. The waitress/hostess who helped us was incredibly nice. Though their menu is in Japanese, she was able to make recommendations and her English was impeccable! Marco, the owner, was also pleasant. He came around to our table to chat with us and I thoroughly appreciated the warm welcome. The food here was incredibly delicious. I recommend the lamb meatball skewers for sure, but anything you get here is delicious and reasonably-priced. After dinner, I wished we were in Sapporo for longer so I could eat there every night. I highly recommend this place and I firmly believe that if you truly want to try tasty lamb with the locals, you MUST swing by this restaurant.

One of the best lamb i ever eaten.. Excellent service from the staff..

When we visited this place, they just opened this Sapporo restaurant 2 months prior. This is their third restaurant but the first two is located in remote areas. If you want to have the finest of Jingisukan experience, dont hesitate to visit this place. Its not that crowded as it has not been well know to tourists. I have tried many famous Jingisukan restaurants in Sapporo, and i can be sure to call this the best. The owner and chef of this place is very friendly. He speaks English very well as he used to work in Australia. The lamb used here comes from New Zealand. English menu is available. You can also ask him to recommend the wine to go with your dishes. I cannot recommend one food over another in this restaurant as all are very very good. But my most memorable dish was the marinated lamb, yakisoba, and lamb chop. We spent my brother's birthday on April 30 2019 here and my brother was blown with the foods and will definitely come back whenever we visit Sapporo. Price was arguable affordable for the quality. We spent approx 4000 yen per person for around 12-15 dishes in total (including wine).