Kita City, Tokyo, Japan｜Slow

The highest Sulang.

A store I've always wanted to go to. I made a reservation and visited on a Wednesday night. There are many types of alcohol, and they are reasonably priced. They will pour you plenty of sake! They also recommended drinks that weren't on the menu, and all of the food was delicious. The restaurant has a nice atmosphere and I would like to go there again.

It is located right in front of Akabane Higashi Park, which is just a triangular shaped park. Here is the menu I ordered this time. ・Sapporo★Draft beer 530 yen ・Appetizer Quail eggs come out in the appetizer. As a quail egg lover, this appetizer makes me very happy. ・Macaroni egg potato salad 390 yen I may have written about this potato salad before, but it feels like a cross between macaroni salad and potato salad, with plenty of macaroni inside the soft potato salad with a strong mayonnaise. You might want to order macaroni salad and potato salad at the same time at an izakaya, and this menu allows you to enjoy both at the same time. ・Crab miso 690 yen I couldn't eat crab miso. The friend I went with seemed to enjoy the food. ・Tuna and octopus At Soro Slow, you can order sashimi that changes daily, but on this day I was recommended the tuna tsubu, so I ordered it. There are many types of sake, so it would be nice to enjoy it with sake. ・Hoppy white set 450 yen ・Sataki Satsuma chicken 690 yen Chicken tataki made with Satsuma chicken. Although the inside is half-cooked, there is no smell, and the texture of the chicken goes well with the sweet soy sauce sauce, making it delicious. ・Shochu (Shimaguro) 500 yen It looks like a shochu made with sweet potatoes from Tanegashima. Fried chicken wings with tulips 190 yen ・Fried tulips from your favorite part. You can enjoy the crunchy cartilage and chicken meat at the joint of the chicken wing. ・Onipote 390 yen Onipote with onion rings and hash browns I'm sure there are times when you want to order onion rings and hash browns at the same time, and this menu allows you to do both at the same time. I always find it difficult to choose creative dishes because I'm always drawn to them. Also, the shochu of the day changes daily, and the shochu of the day is displayed on the board, so it can be hard to decide which one to order.