Kawaguchi, Saitama, Japan｜Trafugutei Kawaguchi| Japanese-made Tiger Blowfish specialty shop

Second visit in June of this year. Last time there was a noisy group, probably because it was the year-end party season, and although the food and service were good, the dining environment was not good enough. However, the freshness of the pufferfish and the friendliness of the staff made it a store I would like to visit in the future. *I didn't post it because I only had a picture of it after it was mixed, but blowfish rice is recommended. I'll see you again next month.

I visited in commemoration of my children's graduation and employment. This time it is an all-you-can-drink course with soft roe. Tessa prepares natural and farmed and compares eating. We shared hotpot, grilled and tempura because there was no sashimi. The grilled sauce was a waste because the taste of the soft roe was lost. I've also tasted a cup of fin sake for each person. Food is brought in tonton, but you can still enjoy it for 2 hours. It was a private room, so I was able to enjoy it without hesitation.

Blowfish Course Cuisine Fugu sashimi, grilled blowfish (seasoned), puffer fish shabu-shabu, and finish with porridge~ The fried blowfish is salty and delicious!! I recommend it to anyone who is close to the location. This is Saitama Prefecture.