Suginami City, Tokyo, Japan｜WaiTako

Shared ten takoyaki balls with the traditional sauce it was very tasty! The prices are fair and the staff spoke some English which helped us order. There is also wine and beer sold as well.

Spicy sauce + added negi is my favorite, cheese is also a great topping. Other sauces are great too, ponzu, mentaimayo, original sauce etc.

[Visit date] 2023/10/21 (Sat) before noon [Ordered item/amount (tax category)] ・Takoyaki (6 pieces, salt) / 450 yen (tax included) [Number of people who ate it] 2 people [Special points] ・The recommendation is to eat the takoyaki with salt instead of sauce, so I ordered the salt takoyaki, and it was really delicious. The dashi, mayonnaise, and salt in the dough go very well together! ・The takoyaki is not crunchy, but melty. ・This is a fairly old restaurant, and you usually eat at the red lantern-style seats that have several seats outside. But I think it's a restaurant where you can quickly finish your meal without having to linger too long, so that's also good. 【supplement】 ・It was going to be a late lunch, so I ate it to fill my stomach.