Kobe, Hyogo, Japan｜Kami Gyoza

tasty

Dumplings without garlic are welcome in the summer. At this time of year, I'm so worried about the smell that I can't eat it even if I want to, so I'm grateful for odorless dumplings. After all, collaboration with beer is the strongest and classic! Only the person who eats it can appreciate the degree of doneness and wonderful texture. The miso sauce was delicious and the vinegar soy sauce had a simple taste. The grilled pork with black pepper was also delicious.

I visited you on a trip. The jumbo dumplings are served with an amazing texture. Ask the manager about the secret to this texture. They will kindly teach you. The price is also very wallet-friendly! The grilling is also exquisite. Pittanko for alcohol! The chargrilled side dish is also delicious. This is a store I wish was close to my home. I'll visit you again someday when I go to Kobe. Thank you for the meal!