Kobe, Hyogo, Japan｜餃子屋 張記

The gyoza was juicy, and the other items were hearty and delicious even though they weren't expensive. The food is served quickly and brought piping hot. The store is small, but the turnover is fast so it's not a problem. Thank you for the meal!

Damn, it might be the best Chinese food in my life. First of all, the dumplings were too delicious. Meat juice wrapped in a plump skin. The texture contrast between chives and skin is irresistible. I can't stop using chopsticks. Chive balls were also a shock. It seems that there is no way to devise simple ingredients, but why is it so delicious? Both the freshly fried shrimp chili and the crunchy fried rice with lettuce were irresistibly delicious compared to other restaurants, but these two left an impression on me. The price is not expensive, 450 yen including tax for draft beer, 300 yen for dumplings. Will definitely come again.

Appetizer steamed chicken (green onion ginger sauce) It's loaded with chicken and the ginger sauce is great. chinese dumpling It's not small and the filling is delicious. shrimp chili I understand Japanese tastes too well. Fried rice It's not just plain fried rice, but they also add lettuce naturally, which makes me happy. Fried pork noodles ? ? ? ,,yeah? Are you not good at making this? That's what it felt like. Next time I'll try the mapo tofu that I missed.