Shibuya City, Tokyo, Japan｜Golden Tiger Udagawacho

Came in as we heard the place had vegetarian options (Muslim friend with me). they were able to sort him out a big bowl of lemon and black pepper noodles. Staff understood the need for vegetarian food to be cooked in separate oil to avoid food becoming haram for friend. I got some Asakusa (okonomiyaki) gyoza, tomato and cheese gyoza and some regular pork and leek gyoza. All excellent stuff. They didn't have stock of the black beef gyoza unfortunately. Impressive variety of options as per the menu image. Place was quiet, we went in around 5pm, no wait for a table. No ridiculous blaring music or anything annoying. Real good place.

Favourites were the coriander gyoza (steamed) and lamb dumplings. Good music, nice atmosphere, and extensive options for food and beers.

I came here for the vegetable ramen, it was so tasty